Tuesday, November 23, 2010

How to cook a turkey in a hurry!


All it takes is a little imagination . . . and a little thermite!







I'd recommend not setting it on the table to cook, though . . .



Peter

5 comments:

Anonymous said...

A little over done for my taste.

Anonymous said...

Dropping the turkey into the deep fryer too quickly produces similar effects, although I imagine the fried bird would taste better.

Jim

Old NFO said...

LOL- gotta love people with WAY too much time and explosives on their hands...

Anonymous said...

Why I am thinking of Red Green and friends just now? :)
LittleRed1

Anonymous said...

haha..good stuff